Saturday, January 14, 2012

Shrimp Dip

Ingredients:

* Approximately 2 tbsp. butter
* 1 diced red pepper
* 1 lb raw shrimp (cut into small pieces)
* 2 diced green onions
* 1 cup sour cream
* 1/2 cup mayonaise
* 1 cup shredded Parmesan 
* 1 cup shredded Mozzarella


Directions:


* In medium to large skillet melt butter, add pepper & cook for about 3 minutes
* Add raw shrimp and green onions to skillet & cook for another 3 minutes or until shrimp is pink
* Drain any remaining butter from skillet
* Stir in all other ingredients in skillet
* Move mixture into a 2 qt dish & bake at 350 for approximately 30 minutes
* If you didn't drain enough butter from the skillet earlier, it will rise to the top of the dip after it is done baking. Just tip the dish a bit over the sink & the extra butter will easily drain off.
* Serve with bread, crackers, etc.

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